BrewTaurus PRO
BH-250 · 3-Vessel Electric Brewhouse 250/375 L
BH-250 · 3-Vessel Electric Brewhouse 250/375 L
Made to order — priced per project, not per cart
Freight for a crated, palletised unit is quoted to your address (country, access, unloading). Heating power, ports and branding are confirmed to your site before production. Payment by pro-forma invoice — 50% deposit, balance before dispatch; B2B at 0% VAT with a valid EU VAT number.
Start with the 3-minute questionnaire · or email us — we reply within 24 hours with a delivered price.
3-minute questionnaire — we reply within 24 hours with a configuration proposal and a delivered price. Prefer e-mail? info@brewtaurus.com
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Three vessels, one skid, 250 litres per brew.
The BrewTaurus PRO BH-250 is a 250 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash/lauter tun and a kettle/whirlpool with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.
System architecture
- Dedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash
- Mash/lauter tun (MLT) with wedge-wire false bottom, rotating sparge arm and 330 × 230 mm spent-grain side door
- Kettle/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney
- RIMS-ready: dedicated tube port on the mash circuit for a recirculating heater
- Full Ø32/Ø38 tri-clamp process routing · butterfly valves · lockable castors · stainless work platform with steps
Process vessels
- HLT — electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe
- MLT — wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door · temperature probe
- KW — electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · chimney · temperature probe
Hydraulics, control & cleaning
- Sanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout
- SUS304 plate heat exchanger with wort-in / cold-water connections — wort to pitching temperature in one pass
- PID control cabinet — per-vessel temperature set points, heating and pump control
- CIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain
Why a dedicated hot liquor tank
Two-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly across the 150–400 L range.
Installation: professional equipment, not plug-and-play. 400 V / 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor and a route with doorways of at least 1,000 mm clear width. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.
Technical summary
| System type | Three-vessel (HLT + MLT + KW), electric, RIMS-ready |
| Batch size | 250 L wort per brew · 1–2 brews/day |
| Vessel volumes | 375 L total per vessel |
| Heating / power | Electric · 400 V / 50 Hz / 3-ph · rating confirmed at order |
| Pump / HX | Sanitary wort pump · SUS304 plate heat exchanger |
| Control | PID cabinet, per-vessel temperature |
| Material | SUS304 · TIG welded · pickled & passivated |
| Connections | Tri-clamp Ø32 / Ø38 throughout |
| Monthly output | 1,500–3,000 L with 4–6 × 250 L fermenters |
| Lead time | Approx. 14–18 weeks incl. sea freight (made to order) |
Dimensions & vessel data
| Vessel diameter | Ø800 mm · Ø900 mm incl. 50 mm PU insulation |
| Bottom | 160° dished |
| Footprint | approx. 2,850 × 1,500 mm — two-row layout with work platform |
| Height | 1,525 mm to lids · 1,964 mm incl. chimney stub |
| Spent-grain door | 330 × 230 mm |
| Weight | approx. 1,000 kg crated |
Dimensions from the general arrangement drawing (standard configuration, mm). Port positions and options are confirmed on your drawing before production.
Documentation, warranty & support
- CE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EU Declaration of Conformity, wiring diagram, operation manual
- Warranty 3 years on vessels, 1 year on electrical and moving components
- Spare parts by air within days · commissioning by video call · on-site commissioning available by quote
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SKU:BTP-BH-250
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