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K40 2V Brewing System – 46L Two-Vessel Stainless Brewhouse

K40 2V Brewing System – 46L Two-Vessel Stainless Brewhouse

Regular price €2.999,00 EUR
Regular price Sale price €2.999,00 EUR
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46L Two-Vessel Brewing System.

46L stainless architecture. 3.5kW heating. Dual pump routing.

PRE-ORDER

This product is made to order.

We collect pre-orders continuously and place them into production once per month. This allows us to keep quality high, avoid shortcuts, and build each kettle properly.

Current pre-order:
Production batch closes monthly.
Estimated delivery: end of April 2026

You’re not buying stock.
You’re reserving stainless that’s being built for you.


Designed operating range

  • Nominal vessel capacity: 46 L
  • Recommended batch size (into fermenter): 30–38 L
  • Maximum practical knockout volume: ~42 L
  • Minimum efficient batch size: ~20–25 L

The system performs most consistently in the 30–38 L range, where heating dynamics and liquid geometry remain stable.


Grain load & mash performance

  • Recommended grain bill: 8–12 kg
  • High gravity practical maximum: ~14 kg
  • Recommended mash thickness: 2.5–3.2 L/kg
  • Filtration: Laser-cut stainless false bottom (K40)

Example: 10 kg grain at 2.8 L/kg → approx. 28 L mash volume.
Stable recirculation achievable with dual magnetic pumps.


Heating performance

  • 1 × 3.5 kW tri-clamp heating element
  • 1 × Inkbird C236T (16A EU plug)

Requires one independent 16A electrical circuit.

Estimated heat-up time (35 L water, 15°C → 100°C):
≈ 25–35 minutes depending on ambient temperature.

Boil performance at 30–38 L:
Rolling boil achievable. Evaporation depends on environment and boil intensity.


Hydraulics & flow

  • Pumps: 2 × Magnetic pump R15
  • Architecture: Sanitary 1.5" tri-clamp routing
  • Quick connect system: 11 × 1.5" TC 1/2" quick connect fittings
  • Routing hardware: Stainless manifold + tees + valves

Dual pump routing enables:

  • Mash recirculation
  • Transfer between vessels
  • Whirlpool preparation
  • Cleaning recirculation through sanitary TC ports

Cooling performance

  • Counterflow wort chiller (single-pass)

At groundwater temperature 10–15°C:
Single-pass cooling to fermentation temperature is achievable with controlled flow rate.

Knockout time (35 L): typically within minutes, depending on water pressure and delta-T.


Cleaning & CIP

  • CIP-ready: Lid port allows installation of a CIP spray head
  • Sanitary TC architecture: All ports serviceable and accessible

System supports recirculation cleaning through the process loop. For higher-flow CIP performance, use a dedicated CIP-capable pump configuration via quick-connect routing.


Power & installation requirements

  • 1 × 16A electrical circuit
  • Stable water supply for counterflow chiller
  • Flat, load-bearing surface

Technical summary

  • System type: Two-vessel (Mash + Boil)
  • Nominal vessel volume: 46 L
  • Working batch range: 30–38 L
  • Total heating power: 3.5 kW
  • Pumps: 2 × Magnetic pump R15
  • Cooling: Counterflow, single-pass
  • Architecture: Full stainless tri-clamp
  • Material: SS304

This is not an appliance.

This is controlled stainless workflow.

40L. Two vessels. Built to outgrow AIO.


Example batch + brewhouse efficiency

Target beer: 12°P Pale Ale / APA (≈1.048 OG)

Target volume into fermenter: 35 L

Base malts typically provide ~80% extract potential (dry basis). Brewhouse efficiency depends on crush, lautering and sparge control.

Calculation

  • Wort mass: 35 L × 1.048 ≈ 36.7 kg
  • Extract in wort: 12% of 36.7 kg ≈ 4.40 kg

Implied efficiency by grain bill

  • 8 kg malt: 6.4 kg potential → ≈ 69%
  • 9 kg malt: 7.2 kg potential → ≈ 61%
  • 10 kg malt: 8.0 kg potential → ≈ 55%

Realistic brewhouse efficiency: 65–75% depending on process control.

Image disclaimer: Current visuals display the K200 configuration. K40 and K80 follow the same design and tri-clamp architecture, scaled to volume. Size-specific images will be added as production batches are completed.


SKU:000572

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