{"title":"PRO Brewhouses","description":"\u003cp\u003eThree-vessel electric brewhouses for 150–400 L brews: hot liquor tank, mash\/lauter tun and kettle\/whirlpool on one skid with sanitary wort pump, plate heat exchanger and PID control cabinet. SUS304, TIG welded, CE marked. Each unit is built to your confirmed configuration and delivered DAP anywhere in the EU with an EU invoice from Prague. The 100 L size is available as a complete pilot brewery.\u003c\/p\u003e","products":[{"product_id":"brewtaurus-pro-200l-brewhouse-system","title":"BH-200 · 3-Vessel Electric Brewhouse 200\/290 L","description":"\u003cp\u003e\u003cstrong\u003eThree vessels, one skid, 200 litres per brew.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe BrewTaurus PRO BH-200 is a 200 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash\/lauter tun and a kettle\/whirlpool, each 290 L total volume, with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.\u003c\/p\u003e\n\u003ch3\u003eSystem architecture\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash\u003c\/li\u003e\n\u003cli\u003eMash\/lauter tun (MLT) with wedge-wire false bottom, sparge arm and spent-grain side door\u003c\/li\u003e\n\u003cli\u003eKettle\/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney\u003c\/li\u003e\n\u003cli\u003eFull Ø32\/Ø38 tri-clamp process routing · butterfly valves · lockable castors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProcess vessels\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHLT\u003c\/strong\u003e — 290 L total · electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe · supplies hot water for CIP\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMLT\u003c\/strong\u003e — 290 L total · wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door 330 × 230 mm · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKW\u003c\/strong\u003e — 290 L total · electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · Ø102 mm chimney · temperature probe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHydraulics, control \u0026amp; cleaning\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout\u003c\/li\u003e\n\u003cli\u003eSUS304 plate heat exchanger with wort-in \/ cold-water connections — wort to pitching temperature in one pass\u003c\/li\u003e\n\u003cli\u003ePID control cabinet — per-vessel temperature set points, heating and pump control; holds your step mash so batch #40 tastes like batch #4\u003c\/li\u003e\n\u003cli\u003eCIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy a dedicated hot liquor tank\u003c\/h3\u003e\n\u003cp\u003eTwo-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly to our 300 L and 400 L brewhouses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstallation:\u003c\/strong\u003e professional equipment, not plug-and-play. 400 V \/ 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor (filled system approx. 1.5 t) and a route with doorways of at least 1,000 mm clear width for the 900 mm skid. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.\u003c\/p\u003e\n\u003ch3\u003eTechnical summary\u003c\/h3\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem type\u003c\/td\u003e\n\u003ctd\u003eThree-vessel (HLT + MLT + KW), electric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch size\u003c\/td\u003e\n\u003ctd\u003e200 L wort per brew · 1–2 brews\/day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel volume\u003c\/td\u003e\n\u003ctd\u003e3 × 290 L total (200 L effective)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating \/ power\u003c\/td\u003e\n\u003ctd\u003eElectric · 400 V \/ 50 Hz \/ 3-ph · rating confirmed at order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump \/ HX\u003c\/td\u003e\n\u003ctd\u003eSanitary wort pump · SUS304 plate heat exchanger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID cabinet, per-vessel temperature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSUS304 · TIG welded · pickled \u0026amp; passivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnections\u003c\/td\u003e\n\u003ctd\u003eTri-clamp Ø32 \/ Ø38 throughout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonthly output\u003c\/td\u003e\n\u003ctd\u003e1,200–2,400 L with 4–6 × 200 L fermenters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLead time\u003c\/td\u003e\n\u003ctd\u003eApprox. 14–18 weeks incl. sea freight (made to order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003ch3\u003eDimensions \u0026amp; vessel data\u003c\/h3\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel diameter\u003c\/td\u003e\n\u003ctd\u003eØ750 mm · Ø850 mm incl. 50 mm PU insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottom\u003c\/td\u003e\n\u003ctd\u003e160° dished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSkid footprint\u003c\/td\u003e\n\u003ctd\u003e3,626 × 900 mm incl. control cabinet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e1,475 mm to lids · 1,874 mm incl. chimney stub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpent-grain door\u003c\/td\u003e\n\u003ctd\u003e330 × 230 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eapprox. 970 kg crated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp style=\"font-size:13px;color:#777;\"\u003eDimensions from the general arrangement drawing (standard configuration, mm). Port positions, heating power, platform and logo plate are confirmed on your customised drawing before production.\u003c\/p\u003e\n\u003ch3\u003eDocumentation, warranty \u0026amp; support\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EC Declaration of Conformity, wiring diagram, operation manual\u003c\/li\u003e\n\u003cli\u003eWarranty 3 years on vessels, 1 year on electrical and moving components\u003c\/li\u003e\n\u003cli\u003eSpare parts by air within days · commissioning by video call · on-site commissioning available by quote\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBuild the cellar: \u003ca href=\"\/en-cz\/products\/brewtaurus-pro-200l-conical-fermenter\"\u003e200\/260 L conical fermenters\u003c\/a\u003e · \u003ca href=\"\/en-cz\/products\/brewtaurus-pro-200l-bright-beer-tank\"\u003e200\/250 L bright beer tank\u003c\/a\u003e · \u003ca href=\"\/en-cz\/products\/brewtaurus-pro-malt-mill-200-kg-h\"\u003e200 kg\/h malt mill\u003c\/a\u003e · \u003ca href=\"\/en-cz\/products\/brewtaurus-pro-glycol-water-tank-600l\"\u003eglycol cooling\u003c\/a\u003e · \u003ca href=\"\/en-cz\/pages\/pro-brewing-terms\"\u003ePRO terms of sale\u003c\/a\u003e\u003c\/p\u003e","brand":"BrewTaurus PRO","offers":[{"title":"Default Title","offer_id":60182550577486,"sku":"BTP-BH-200","price":22990.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/9810\/6309\/files\/BTP-BH-200_00_drawing.heic?v=1788778360"},{"product_id":"brewtaurus-pro-150l-brewhouse-system","title":"BH-150 · 3-Vessel Electric Brewhouse 150\/250 L","description":"\u003cp\u003e\u003cstrong\u003eThree vessels, one skid, 150 litres per brew.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe BrewTaurus PRO BH-150 is a 150 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash\/lauter tun and a kettle\/whirlpool with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.\u003c\/p\u003e\u003ch3\u003eSystem architecture\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash\u003c\/li\u003e\n\u003cli\u003eMash\/lauter tun (MLT) with wedge-wire false bottom, rotating sparge arm and 330 × 230 mm spent-grain side door\u003c\/li\u003e\n\u003cli\u003eKettle\/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney\u003c\/li\u003e\n\u003cli\u003eIn-line layout — all three vessels in one row for narrow rooms\u003c\/li\u003e\n\u003cli\u003eFull Ø32\/Ø38 tri-clamp process routing · butterfly valves · lockable castors\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProcess vessels\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHLT\u003c\/strong\u003e — electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMLT\u003c\/strong\u003e — wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKW\u003c\/strong\u003e — electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · chimney · temperature probe\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHydraulics, control \u0026amp; cleaning\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout\u003c\/li\u003e\n\u003cli\u003eSUS304 plate heat exchanger with wort-in \/ cold-water connections — wort to pitching temperature in one pass\u003c\/li\u003e\n\u003cli\u003ePID control cabinet — per-vessel temperature set points, heating and pump control\u003c\/li\u003e\n\u003cli\u003eCIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy a dedicated hot liquor tank\u003c\/h3\u003e\u003cp\u003eTwo-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly across the 150–400 L range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInstallation:\u003c\/strong\u003e professional equipment, not plug-and-play. 400 V \/ 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor and a route with doorways of at least 900 mm clear width. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.\u003c\/p\u003e\u003ch3\u003eTechnical summary\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem type\u003c\/td\u003e\n\u003ctd\u003eThree-vessel (HLT + MLT + KW), electric\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch size\u003c\/td\u003e\n\u003ctd\u003e150 L wort per brew · 1–2 brews\/day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel volumes\u003c\/td\u003e\n\u003ctd\u003e250 L total per vessel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating \/ power\u003c\/td\u003e\n\u003ctd\u003eElectric · 400 V \/ 50 Hz \/ 3-ph · rating confirmed at order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump \/ HX\u003c\/td\u003e\n\u003ctd\u003eSanitary wort pump · SUS304 plate heat exchanger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID cabinet, per-vessel temperature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSUS304 · TIG welded · pickled \u0026amp; passivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnections\u003c\/td\u003e\n\u003ctd\u003eTri-clamp Ø32 \/ Ø38 throughout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonthly output\u003c\/td\u003e\n\u003ctd\u003e900–1,800 L with 4–6 × 150 L fermenters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLead time\u003c\/td\u003e\n\u003ctd\u003eApprox. 14–18 weeks incl. sea freight (made to order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eDimensions \u0026amp; vessel data\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel diameter\u003c\/td\u003e\n\u003ctd\u003eØ700 mm · Ø800 mm incl. 50 mm PU insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottom\u003c\/td\u003e\n\u003ctd\u003e160° dished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFootprint\u003c\/td\u003e\n\u003ctd\u003e3,200 × 900 mm incl. control cabinet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e1,478 mm to lids · 1,890 mm incl. chimney stub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpent-grain door\u003c\/td\u003e\n\u003ctd\u003e330 × 230 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eapprox. 670 kg crated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp style=\"font-size:13px;color:#777;\"\u003eDimensions from the general arrangement drawing (standard configuration, mm). Port positions and options are confirmed on your drawing before production.\u003c\/p\u003e\u003ch3\u003eDocumentation, warranty \u0026amp; support\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EU Declaration of Conformity, wiring diagram, operation manual\u003c\/li\u003e\n\u003cli\u003eWarranty 3 years on vessels, 1 year on electrical and moving components\u003c\/li\u003e\n\u003cli\u003eSpare parts by air within days · commissioning by video call · on-site commissioning available by quote\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BrewTaurus PRO","offers":[{"title":"Default Title","offer_id":60354059370830,"sku":"BTP-BH-150","price":18190.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/9810\/6309\/files\/BTP-BH-150_00_drawing_v2_8ea803d4-9980-4d31-aabd-214361e00879.png?v=1788954410"},{"product_id":"brewtaurus-pro-250l-brewhouse-system","title":"BH-250 · 3-Vessel Electric Brewhouse 250\/375 L","description":"\u003cp\u003e\u003cstrong\u003eThree vessels, one skid, 250 litres per brew.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe BrewTaurus PRO BH-250 is a 250 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash\/lauter tun and a kettle\/whirlpool with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.\u003c\/p\u003e\u003ch3\u003eSystem architecture\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash\u003c\/li\u003e\n\u003cli\u003eMash\/lauter tun (MLT) with wedge-wire false bottom, rotating sparge arm and 330 × 230 mm spent-grain side door\u003c\/li\u003e\n\u003cli\u003eKettle\/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney\u003c\/li\u003e\n\u003cli\u003eRIMS-ready: dedicated tube port on the mash circuit for a recirculating heater\u003c\/li\u003e\n\u003cli\u003eFull Ø32\/Ø38 tri-clamp process routing · butterfly valves · lockable castors · stainless work platform with steps\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProcess vessels\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHLT\u003c\/strong\u003e — electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMLT\u003c\/strong\u003e — wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKW\u003c\/strong\u003e — electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · chimney · temperature probe\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHydraulics, control \u0026amp; cleaning\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout\u003c\/li\u003e\n\u003cli\u003eSUS304 plate heat exchanger with wort-in \/ cold-water connections — wort to pitching temperature in one pass\u003c\/li\u003e\n\u003cli\u003ePID control cabinet — per-vessel temperature set points, heating and pump control\u003c\/li\u003e\n\u003cli\u003eCIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy a dedicated hot liquor tank\u003c\/h3\u003e\u003cp\u003eTwo-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly across the 150–400 L range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInstallation:\u003c\/strong\u003e professional equipment, not plug-and-play. 400 V \/ 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor and a route with doorways of at least 1,000 mm clear width. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.\u003c\/p\u003e\u003ch3\u003eTechnical summary\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem type\u003c\/td\u003e\n\u003ctd\u003eThree-vessel (HLT + MLT + KW), electric, RIMS-ready\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch size\u003c\/td\u003e\n\u003ctd\u003e250 L wort per brew · 1–2 brews\/day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel volumes\u003c\/td\u003e\n\u003ctd\u003e375 L total per vessel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating \/ power\u003c\/td\u003e\n\u003ctd\u003eElectric · 400 V \/ 50 Hz \/ 3-ph · rating confirmed at order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump \/ HX\u003c\/td\u003e\n\u003ctd\u003eSanitary wort pump · SUS304 plate heat exchanger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID cabinet, per-vessel temperature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSUS304 · TIG welded · pickled \u0026amp; passivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnections\u003c\/td\u003e\n\u003ctd\u003eTri-clamp Ø32 \/ Ø38 throughout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonthly output\u003c\/td\u003e\n\u003ctd\u003e1,500–3,000 L with 4–6 × 250 L fermenters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLead time\u003c\/td\u003e\n\u003ctd\u003eApprox. 14–18 weeks incl. sea freight (made to order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eDimensions \u0026amp; vessel data\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel diameter\u003c\/td\u003e\n\u003ctd\u003eØ800 mm · Ø900 mm incl. 50 mm PU insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottom\u003c\/td\u003e\n\u003ctd\u003e160° dished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFootprint\u003c\/td\u003e\n\u003ctd\u003eapprox. 2,850 × 1,500 mm — two-row layout with work platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e1,525 mm to lids · 1,964 mm incl. chimney stub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpent-grain door\u003c\/td\u003e\n\u003ctd\u003e330 × 230 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eapprox. 1,000 kg crated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp style=\"font-size:13px;color:#777;\"\u003eDimensions from the general arrangement drawing (standard configuration, mm). Port positions and options are confirmed on your drawing before production.\u003c\/p\u003e\u003ch3\u003eDocumentation, warranty \u0026amp; support\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EU Declaration of Conformity, wiring diagram, operation manual\u003c\/li\u003e\n\u003cli\u003eWarranty 3 years on vessels, 1 year on electrical and moving components\u003c\/li\u003e\n\u003cli\u003eSpare parts by air within days · commissioning by video call · on-site commissioning available by quote\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BrewTaurus PRO","offers":[{"title":"Default Title","offer_id":60354060484942,"sku":"BTP-BH-250","price":23390.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/9810\/6309\/files\/BTP-BH-250_00_drawing_v2_2e941b1b-7cc5-498f-a2e4-5e270d4827e1.png?v=1788954410"},{"product_id":"brewtaurus-pro-300l-brewhouse-system","title":"BH-300 · 3-Vessel Electric Brewhouse 300 L","description":"\u003cp\u003e\u003cstrong\u003eThree vessels, one skid, 300 litres per brew.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe BrewTaurus PRO BH-300 is a 300 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash\/lauter tun and a kettle\/whirlpool with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.\u003c\/p\u003e\u003ch3\u003eSystem architecture\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash\u003c\/li\u003e\n\u003cli\u003eMash\/lauter tun (MLT) with wedge-wire false bottom, rotating sparge arm and 330 × 230 mm spent-grain side door\u003c\/li\u003e\n\u003cli\u003eKettle\/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney\u003c\/li\u003e\n\u003cli\u003eRIMS-ready: dedicated tube port on the mash circuit for a recirculating heater\u003c\/li\u003e\n\u003cli\u003eFull Ø32\/Ø38 tri-clamp process routing · butterfly valves · lockable castors · stainless work platform with steps\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProcess vessels\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHLT\u003c\/strong\u003e — electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMLT\u003c\/strong\u003e — wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKW\u003c\/strong\u003e — electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · chimney · temperature probe\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHydraulics, control \u0026amp; cleaning\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout\u003c\/li\u003e\n\u003cli\u003eSUS304 plate heat exchanger with wort-in \/ cold-water connections — wort to pitching temperature in one pass\u003c\/li\u003e\n\u003cli\u003ePID control cabinet — per-vessel temperature set points, heating and pump control\u003c\/li\u003e\n\u003cli\u003eCIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy a dedicated hot liquor tank\u003c\/h3\u003e\u003cp\u003eTwo-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly across the 150–400 L range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInstallation:\u003c\/strong\u003e professional equipment, not plug-and-play. 400 V \/ 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor and a route with doorways of at least 1,000 mm clear width. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.\u003c\/p\u003e\u003ch3\u003eTechnical summary\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem type\u003c\/td\u003e\n\u003ctd\u003eThree-vessel (HLT + MLT + KW), electric, RIMS-ready\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch size\u003c\/td\u003e\n\u003ctd\u003e300 L wort per brew · 1–2 brews\/day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel volumes\u003c\/td\u003e\n\u003ctd\u003e385 L (HLT, MLT) · 435 L (kettle) total per vessel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating \/ power\u003c\/td\u003e\n\u003ctd\u003eElectric · 400 V \/ 50 Hz \/ 3-ph · rating confirmed at order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump \/ HX\u003c\/td\u003e\n\u003ctd\u003eSanitary wort pump · SUS304 plate heat exchanger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID cabinet, per-vessel temperature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSUS304 · TIG welded · pickled \u0026amp; passivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnections\u003c\/td\u003e\n\u003ctd\u003eTri-clamp Ø32 \/ Ø38 throughout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonthly output\u003c\/td\u003e\n\u003ctd\u003e1,800–3,600 L with 4–6 × 300 L fermenters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLead time\u003c\/td\u003e\n\u003ctd\u003eApprox. 14–18 weeks incl. sea freight (made to order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eDimensions \u0026amp; vessel data\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel diameter\u003c\/td\u003e\n\u003ctd\u003eØ800 mm · Ø900 mm incl. 50 mm PU insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottom\u003c\/td\u003e\n\u003ctd\u003e160° dished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFootprint\u003c\/td\u003e\n\u003ctd\u003eapprox. 2,980 × 1,975 mm — two-row layout with work platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e1,493 mm to lids · 1,935 mm incl. chimney stub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpent-grain door\u003c\/td\u003e\n\u003ctd\u003e330 × 230 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eapprox. 1,100 kg crated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp style=\"font-size:13px;color:#777;\"\u003eDimensions from the general arrangement drawing (standard configuration, mm). Port positions and options are confirmed on your drawing before production.\u003c\/p\u003e\u003ch3\u003eDocumentation, warranty \u0026amp; support\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EU Declaration of Conformity, wiring diagram, operation manual\u003c\/li\u003e\n\u003cli\u003eWarranty 3 years on vessels, 1 year on electrical and moving components\u003c\/li\u003e\n\u003cli\u003eSpare parts by air within days · commissioning by video call · on-site commissioning available by quote\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BrewTaurus PRO","offers":[{"title":"Default Title","offer_id":60354062156110,"sku":"BTP-BH-300","price":30890.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/9810\/6309\/files\/BTP-BH-300_00_drawing_v2_7bbc35d1-bfb7-4f8f-a339-d25fedcd4eeb.png?v=1788954411"},{"product_id":"brewtaurus-pro-400l-brewhouse-system","title":"BH-400 · 3-Vessel Electric Brewhouse 400 L","description":"\u003cp\u003e\u003cstrong\u003eThree vessels, one skid, 400 litres per brew.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe BrewTaurus PRO BH-400 is a 400 L three-vessel electric brewhouse: a dedicated hot liquor tank, a mash\/lauter tun and a kettle\/whirlpool with sanitary wort pump, plate heat exchanger and PID control cabinet — piped, wired and pressure-tested as one system. Roll it in, connect power, water and drain, and brew.\u003c\/p\u003e\u003ch3\u003eSystem architecture\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eDedicated hot liquor tank (HLT) — strike and sparge water heated in parallel with the mash\u003c\/li\u003e\n\u003cli\u003eMash\/lauter tun (MLT) with wedge-wire false bottom, rotating sparge arm and 330 × 230 mm spent-grain side door\u003c\/li\u003e\n\u003cli\u003eKettle\/whirlpool (KW) with electric heating, tangential whirlpool inlet and Ø102 mm steam chimney\u003c\/li\u003e\n\u003cli\u003eRIMS-ready: dedicated tube port on the mash circuit for a recirculating heater\u003c\/li\u003e\n\u003cli\u003eFull Ø32\/Ø38 tri-clamp process routing · butterfly valves · lockable castors · stainless work platform with steps\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eProcess vessels\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHLT\u003c\/strong\u003e — electric heating elements · hot water outlet to MLT and sparge arm · water return line · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMLT\u003c\/strong\u003e — wedge-wire false bottom · rotating sparge arm · wort backflow (vorlauf) line · sight glass · side door · temperature probe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKW\u003c\/strong\u003e — electric heating elements · whirlpool inlet · wort inlet and outlet · sight glass · chimney · temperature probe\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHydraulics, control \u0026amp; cleaning\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSanitary wort pump — transfers, vorlauf recirculation, sparge, whirlpool and knockout\u003c\/li\u003e\n\u003cli\u003eSUS304 plate heat exchanger with wort-in \/ cold-water connections — wort to pitching temperature in one pass\u003c\/li\u003e\n\u003cli\u003ePID control cabinet — per-vessel temperature set points, heating and pump control\u003c\/li\u003e\n\u003cli\u003eCIP-capable: hot water from the HLT, tri-clamp loop, all vessels with sight glass and drain\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy a dedicated hot liquor tank\u003c\/h3\u003e\u003cp\u003eTwo-vessel systems heat sparge water in the kettle, so every brew day waits on it. With a separate HLT you mash, sparge and boil in overlapping steps, clean with hot water while the kettle is still running, and turn two brews in a day. Recipes scale directly across the 150–400 L range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInstallation:\u003c\/strong\u003e professional equipment, not plug-and-play. 400 V \/ 50 Hz three-phase supply sized to the heating elements (confirmed at order), cold water for the heat exchanger, floor drain, load-bearing floor and a route with doorways of at least 1,100 mm clear width. Positioning and hook-up on site by you or your electrician; commissioning guided live by our Prague team on a video call.\u003c\/p\u003e\u003ch3\u003eTechnical summary\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSystem type\u003c\/td\u003e\n\u003ctd\u003eThree-vessel (HLT + MLT + KW), electric, RIMS-ready\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBatch size\u003c\/td\u003e\n\u003ctd\u003e400 L wort per brew · 1–2 brews\/day\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel volumes\u003c\/td\u003e\n\u003ctd\u003e550 L (HLT, MLT) · 620 L (kettle) total per vessel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating \/ power\u003c\/td\u003e\n\u003ctd\u003eElectric · 400 V \/ 50 Hz \/ 3-ph · rating confirmed at order\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePump \/ HX\u003c\/td\u003e\n\u003ctd\u003eSanitary wort pump · SUS304 plate heat exchanger\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControl\u003c\/td\u003e\n\u003ctd\u003ePID cabinet, per-vessel temperature\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSUS304 · TIG welded · pickled \u0026amp; passivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConnections\u003c\/td\u003e\n\u003ctd\u003eTri-clamp Ø32 \/ Ø38 throughout\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMonthly output\u003c\/td\u003e\n\u003ctd\u003e2,400–4,800 L with 4–6 × 400 L fermenters\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLead time\u003c\/td\u003e\n\u003ctd\u003eApprox. 14–18 weeks incl. sea freight (made to order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003ch3\u003eDimensions \u0026amp; vessel data\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eVessel diameter\u003c\/td\u003e\n\u003ctd\u003eØ900 mm · Ø1000 mm incl. 50 mm PU insulation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottom\u003c\/td\u003e\n\u003ctd\u003e160° dished\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFootprint\u003c\/td\u003e\n\u003ctd\u003eapprox. 3,105 × 2,140 mm — two-row layout with work platform\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e1,614 mm to lids · 2,046 mm incl. chimney stub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpent-grain door\u003c\/td\u003e\n\u003ctd\u003e330 × 230 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eapprox. 1,300 kg crated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp style=\"font-size:13px;color:#777;\"\u003eDimensions from the general arrangement drawing (standard configuration, mm). Port positions and options are confirmed on your drawing before production.\u003c\/p\u003e\u003ch3\u003eDocumentation, warranty \u0026amp; support\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCE marked — Machinery, Low Voltage and EMC directives, EN 1672-2 food-machinery hygiene design · EU Declaration of Conformity, wiring diagram, operation manual\u003c\/li\u003e\n\u003cli\u003eWarranty 3 years on vessels, 1 year on electrical and moving components\u003c\/li\u003e\n\u003cli\u003eSpare parts by air within days · commissioning by video call · on-site commissioning available by quote\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BrewTaurus PRO","offers":[{"title":"Default Title","offer_id":60354064941390,"sku":"BTP-BH-400","price":34190.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/9810\/6309\/files\/BTP-BH-400_00_drawing_v2_f99beec7-5f43-4543-8409-1c697d8c94e0.png?v=1788954411"}],"url":"https:\/\/brewtaurus.com\/en-cz\/collections\/pro-brewhouses.oembed","provider":"BrewTaurus.com | Brewing Technology","version":"1.0","type":"link"}